DESTIHL offers guests a full range of wine.  If craft beer isn't up your alley, then we have several other drink options for you.  Quality, hand-selected wines from the United States and beyond are available by the glass and bottle.

White Wine  Available by the glass and bottle.

Sparkling Wine, Mumm Napa-Cuvee “M”, Napa-California

Soft toasty notes of peach and creamy vanilla, followed by ripe fruit and white chocolate

White Zinfandel, Beringer, California

Floral and sweet with bright acidity and a suggestion of strawberry

Chardonnay, Tunnel of Elms, California

Citrus and tropical fruit balanced with a creamy toasted oak finish

Pinot Grigio, Montevina, California

Lively acidity with flavors of juicy pear and apple with a hint of peach

Riesling, Trinchero Family, Monterey-California

A blend of apricot and pineapple paired with bright acidity and traces of honey

Sauvignon Blanc/Pinot Grigio/Gewurztraminer, Brassfield “Serenity”, High Valley-California

Crisp apples, fresh lemon custard and ripe honeydew melon with a full bodied long finish

Gewürztraminer, Chateau Ste. Michelle, Columbia Valley-Washington

Bright and tangy with lively acidity.  Juicy white peaches blend with pineapple and nutmeg

White Meritage, Big House, “Big House White”, California

A crisp blend of Chenin Blanc, Sauvignon Blanc, Viognier, Malvasia Bianco, Orange Muscat, Muscat Canelli and Marsanne, wow!

Chardonnay, Kenwood-Yelupa, Sonoma California

The aroma of green apple and tropical fruit with notes of French oak and vanilla

Chardonnay/Chenin Blanc/Muscat, Folie à Deux, Ménage à Trois White, California
An undeniable harvest of fruit.  Rich and firm with nuances of honeysuckle, lime blossom and peach

Sauvignon Blanc, Bogle, Monterey-California
Passion fruit and lime with a touch of citrus and gooseberry followed by a medium-long finish

Hedges Family Estate, Sauvignon Blanc/ Chardonnay/Marsanne “C.M.S. White”, Columbia Valley-Washington
Subtle hints of vanilla and fresh herbs mingle with flavors of banana, gooseberry and pear

Fumé Blanc, Chateau St. Jean, Sonoma-California
A beautifully balanced wine with aromas of green tea, lemon meringue pie and spicy grapefruit

Chardonnay, Waterbrook, Columbia Valley-Washington 

Luscious green apples combined with baked pears, cinnamon, butter and cloves. Very elegant!

Red Wine  Available by the glass and bottle.

Pinot Noir, Trinity Oaks, California

Ripe black cherry with hints of tobacco and mint, aged in American and French oak

Merlot, Cypress, Central Coast-California

Smooth and light-bodied with fresh cherry, currant and spice with hints of oak and vanilla

Cabernet Sauvignon, Tunnel of Elms, California

Ripe blackberries and sweet plum flavors with a hint of basil and black pepper

Shiraz, Angove’s “Red Belly Black”, Southeastern-Australia

Lush juicy plum, red currant and coffee flavors followed by rich vanilla oak and blueberries

Tempranillo, Tapeña, Tierra de Castilla-Spain

A Pinot Noir in blue jeans. Long and layered with earthy red cherry, hints of coffee and chocolate

Chianti Classico, Gabbiano, Tuscany-Italy

Aromas of violets and blackberries with flavors of black pepper, sweet spice and tobacco

Zinfandel, Valley of the Moon, Sonoma-California

Blackberry jam intertwined with plum and vanilla.  Complex aromas of caramel and toffee spice

Malbec, Don Rodolfo, Cafayate Valley-Argentina

Light and elegant meets full bodied.  The wine developes an amazing toasty, chocolaty, woody undertone

Syrah/Barbera/Malbec/Zinfandel/Petite Sirah, Hey Mambo “Sultry Red”, Sonoma-California

Pomegranate, dark chocolate and cola combine with aromas of cherry pie and caramel.  Italian and French traditions carried out in California

Merlot, J. Lohr “Los Osos”, Paso Robles-California

Full and firm with hints of red fruit, licorice spice and aromas of blueberry, blackberry and oak

Petite Sirah, Concannon “Limited Release”,  Central Coast-California

Flavors of cherry, dark berry, and blueberry with a toasted, creamy, oak finish.  Full bodied with soft tannins

Zinfandel/Syrah/Cabernet Sauvignon, Francis Coppola “Rosso Classico”, California

Luscious strawberry jam meets dark plum. An elegant blend with hints of vanilla and a touch of spice

Pinot Noir, Chalone Vineyard, Monterey-California
Rich deep aromas of tart black cherries, cloves and a hint of nutmeg with ripe flavors of raspberries
 
Cabernet Sauvignon, Napa Cellars, Napa Valley-California

A 'classic style'.  Vibrant plum and intense cassis followed by rich aromas of blackberries and vanilla 

White Wines By the Bottle

Brut Sparkling, Argyle, Dundee-Oregon

Soft toasty notes of peach and creamy vanilla, followed by ripe fruit and white chocolate

Pinot Gris, King Estates “Domain Collection”, Eugene-Oregon

Orange peel and pineapple dominate the bouquet with flavors of lemon and honey leading up to a crisp finish

Riesling, Chateau Ste. Michelle “Eroica”, Columbia Valley-Washington

Classic mineral and slate nose with crisp, lively acidity.  Unique tangerine with juicy white peach aromas and flavors

Gewürztraminer, Handley Cellars, Anderson Valley-California

A gorgeously perfumed dry wine.  An orchard of ripe tropical fruit and apples with a hint of rose

Viognier, Bonterra Vineyards, Mendocino-California

100% Organic Viognier.  Fresh cut peaches and apricots dance across the palate with floral and vanilla notes

Fumé Blanc, Ferrari-Carano, Sonoma County-California

Zesty flavors of kiwi, pineapple and mangos with a hint of grassiness.  A subtle oak character French in style, but unmistakably Californian

Chardonnay, Sonoma-Cutrer, Sonoma-California

Flavors of lemon, apple, pear, pineapple and cantaloupe. A cornucopia of fruit joins a nutty, spicy, lightly oaky finish

Brut, Perrier Jouët “Fleur Belle Epoque”, Épernay-France

Pure elegance and finesse!  Crisp acidity and a tingling, peppery mousse with a creamy finish

Red Wines By the Bottle

Sangiovese, Montevina Terra d’Oro, Amador-California

Spiced apple, candied fruit and clove linger with ripe cherry, plum and vanilla bean.  Sophisticated and sexy

Cabernet Sauvignon/Merlot/Syrah/Grenache/Cab Franc, Malbec, Artesa “Elements”, Sonoma/Napa-California

Loaded with dark fruit.  Black cherry, sweet spice and blueberry with a chocolate and coffee bouquet

Cabernet Sauvignon, J. Lohr "Seven Oaks", Paso Robles-California

Intense black currant and deep black cherry with a hint of vanilla and spice

Pinot Noir, Francis Ford Coppola “Directors Cut”, Central Coast-California
Extremely dark and dense.  Profound flavors of crushed cranberry and cherry with notes of spice and sandalwood

Zinfandel, Sbragia Family Vineyards "Gino's Vineyards", California

Juicy raspberry with ginger and spice.  The strawberry, black pepper, and clove mingle nicely with a long finish

Merlot, Casa Lapostolle “Cuvée Alexandre”, Rapel Valley-Chile

Fresh and forward, with lively black cherry, plum and tobacco flavors.  Hand harvested with a long finish

Cabernet Sauvignon, Merryvale Vineyards “Reserve”, Napa-California
Full bodied and forward with rich, concentrated, black cherry and plum flavors with spice and vanilla in the finish

Amarone della Valpolicella, Bolla, Veneto-Italy
A classic Amarone! Bright flavors of dried cherries, raisins, plums, tobacco and spices